Because I'm pretty sure I have bookmarked more recipes than anything else this week, let's just say that this post centers around food. Good? Oh yes. 1:: Main Dish Inspiration. Tagliatelle with King Crab, Grilled Murcott Tangerines, Chili, and Lemon. (link) Broccolini and Charred Lemon Flatbread. (link) Fried Egg Sandwich with Bacon and Blue Cheese.…
Weekends
I love weekends. I used to be rather neutral about them, until I starting pushing myself with school and working. Now, I love weekends - I can take life at a little bit slower pace, and not have to worry about the pressure of unfinished schoolwork. I can be creative and explore. Weekends also make…
Never Stop Dreaming (good news)
So, I was actually going to post something else today, but instead, I wanted to tell all of you some insanely good news. (Those of you who are friends with me on Facebook and elsewhere have probably already seen me gushing about it.) The text on your screen probably looks relatively unemotional, but I've actually…
Oh hello, Spring
It's the first day of March, and spring is beginning to rear it's lovely head. It's supposed to be in the sixties today, and although it's soggy from the several inches of rain yesterday, it feels like spring. It feels like spring. |Carrots from the garden| |The horses, running away from me after being caught…